What's poppin your new normal lifestyle? Everyday, I do work from home at the comfort of my zone. I'd say I'm in a obedient environment by consistently doing safety precautions. The start of the pandemic might be quite challenging, but here we are now coping in new ways to keep us refreshed cause we deserve to.
It was a starry, lovely night when I once craved for Magnum in the middle of the night! Stores are closed, even online deliveries won't make it. I felt sad and slept it off until Magnum popped in my dreams. That's a wishful thinking. Neither do I know, a new pack of Magnum Pints were delivered the next day to my house! I'm one of the happiest to receive an abundance of sweet delights packed.
MAGNUM
Magnum started in the 80's in Denmark produced in its city, Aarhus as an ice cream factory. They started producing Magnum ice creams in 1990's with the all-time favorite flavors of Almond, Chocolate and White, ice cream sandwiches are also produced in 2002 and now they have a variety of package brought with different flavors worldwide! Some of you may have heard of their 7 deadly sins and 5 senses flavors a decade ago. Names are eye-catching and curious for a try, right?
Here in the Philippines, you can customize your own vanilla or chocolate Belgian ice cream with 3 variety toppings such as raspberries, pistachios, sea salt, chili flakes and the likes at a Pleasure Magnum Store located in SM Seaside Cebu. For those who are far, there's a nearest Magnum cone waiting for you at nearby stores!
#MADETOBEBROKEN #MAGNUMPINTS
Introducing Magnum Pints created carefully to suite an appetite well-deserving crafted with thick Belgian chocolate shell, lining all sides from top to bottom, enveloped into Magnum's signature Madagascar vanilla ice cream. Magnum Pints are available in three signature flavors: Magnum Classic, Magnum Almond and Magnum White.
Magnum, a brand that champions others to freely indulge in their True Pleasures, has introduced a new way to make me-time even more pleasurable: the all-new Magnum Pints. Just like the iconic ice cream bars, each tub is expertly crafted with Magnum’s thick, made to be broken Belgian chocolate, which lines all sides of the pint from top to bottom. Inside the shell is smooth, Madagascar Vanilla ice cream and shards of more Magnum Belgian Chocolate. The pints are available in Magnum’s three signature flavors - Classic, Almond and White. Magnum Pints are perfect for a midday pick-me-up, a reward after a tough task, or even a surrender to late-night cravings.
Each Magnum Pint is Carefully #MadetoBeBroken - a beautiful contradiction that explains the incredible care taken to create each tub, as well as the ritual the product invites pleasure seekers to experience.
Each Magnum Pint is Carefully #MadetoBeBroken - a beautiful contradiction that explains the incredible care taken to create each tub, as well as the ritual the product invites pleasure seekers to experience.
Wanna know how they delightfully work? Easy as 1,2,3!
WAIT
Let your Magnum Pint thaw for 3-5 minutes while you cheerfully take snaps of the double-tapping packaging as you watch TV or Netflix, or even unbox soon with a food buddy.
CRACK
Now, it's time! Squeeze the pack on either side as you will notice the break inside of the ice cream topping into bits. Appreciate every crack of thick Belgian chocolate as you open and uncover it like a volcano-like satisfyingly structure.
INDULGE
You deserve a treat. Enjoy every heavenly bite!
#TRUETOPLEASURE
I'm not lost for words, but I diverted my new vocabs into vlogging (a new try) nowadays. Have a look on my insights for this best-selling flavors of Magnum Ice Cream goodies together with my #TrueToPleasure journey to yours.
PURCHASE NOW
Magnum Pints are available in three flavors - Classic, Almond and White - in a 440ML tub for Php360 SRP, in all leading supermarkets and convenience stores nationwide. For more information, visit the Magnum Philippines Facebook page.
SOCIAL MEDIA
Add to cart Magnum here - https://www.magnumicecream.com/ph/home.html
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